Based in California and rooted in Mexico, we’re honored to make our traditional family recipes available to restaurants, grocery stores, schools, and hospitals. In fact, food service is where we got our start. After opening our first grocery store in 1981, word of mouth grew and we began delivering our famous homemade sopes, salsas, and slow-cooked meats to organizations all over the region.

Del Real Foods is proud to have an exceptional safety record. We are dedicated to bringing you high-quality, authentic food, just as we have for generations. We take extra precautions to ensure that all of our handmade meals are meticulously inspected before leaving our kitchens, and strictly adhere to HACCP program. Our facilities are equipped with computers that regulate airflow and temperature to control the internal atmosphere of each dish and ensure that every product reaches your home or business fresh and delicious. Our facilities have on-site USDA inspectors that closely examine our food to ensure that each meal meets our demanding standards.